Star Cookies

09:57:00 Unknown 1 Comments

INGREDIENTS

• 450g plain flour
• a pinch of salt
• 1 level tsp baking powder
• 1 level tsp ground almonds
• 113g low fat margarine, suitable for baking
• 4oz dark muscovado sugar
• 2 large eggs
• 4 tbsp runny honey

METHOD

1. Preheat the oven to 170°C/150°C Fan/Gas 3. Place the flour, salt, baking powder, ground almonds, margarine and sugar in a food processor and blend. Slowly add the eggs and honey until the mixture comes together (you may not need it all).
2. Dust the work surface with flour, roll out the mixture to about 5mm deep and cut into star shapes using a star cookie cutter. Re-roll and repeat until you have 36 cookies. Arrange the stars on two baking trays lined with baking parchment and bake for 20 minutes.
3. Remove from the oven, transfer to a wire rack and leave to cool before serving.